As I hoped, it has worked out again! Last year this was my 100th post and this year it comes out at just over 200. In memory of my dad.
And so as the huge Wedgewood Crystal Ball drops on New Year’s Eve, millions count down 10-9-8-…1, Happy New Year!; my family also, counts down to the New Year. It’s a tradition. I’m sure my brothers and sister still cannot celebrate a New Year’s Eve without thinking of its special significance. Our dad’s birthday. He would be 94, and if the truth be told although he didn’t celebrate 94 birthdays, his children continue to observe and remember his very special day.
We observed his birthday taking our places standing on top of a chair within a minute of the countdown. As we got to the final ten seconds we would shout out the numbers 10 through 1 and “jump into the New Year” shouting “Happy Birthday, Dad!” It was either a Dutch or our family tradition, I’m not sure.
All those years of counting down became prophetic. Dad’s job working for a company under contract with NASA saw us countdown Mercury, Gemini, Apollo and Shuttle flights. In Florida, we walked outside with our classmates to watch the latest launch counting down. In the television coverage we heard the countdown and then a voice pronounce, “Ignition, liftoff.”
As we come to another New Year, the coming of 2013, we will “launch” another one perched on chairs seconds before the crystal ball drops in Times Square. From our chair tops having imbibed some of dad’s mulled wine we will “jump into the New Year.” Ignition. Lift off. No, we won’t be soaring into the sky, but we will plant our feet squarely on the ground and think of him.
***
Dad’s Mulled Wine
1 bottle Merlot
1/2 cup of brandy (if you have some on hand)
2/3 cups sugar
2 or 3 cinnamon sticks
1 orange
a bottle of cloves
Dad spent New Year’s afternoon preparing his orange. He stuck cloves outlining the last two digits of the old year on one side of the orange and the last two digits of the new year on the other side. For example, -12 one one side, -13 on the other side. Early in the evening he poured the red wine + brandy into a pot and dissolved the sugar over a lo heat. Once the sugar was dissolved in the wine, he placed the orange with cloves along with the cinnamon sticks in with the warming mixture.
Please help yourself to a cup (I drink it out of a cup like wassail–not a stemmed glass) to toast in the New Year. No, no limoncello too, on New Year’s eve. (wink)

Thank you for your reads and visits, comments, likes, smiles, laughter, sometimes tears and always a connection. Most of all, thank you for the friendship!

A toast to continuing friendship…nodding in agreement or civil disagreement and connecting. Happy New Year!









What a lovely post. It hardly makes a difference where the custom of “jumping into the New Year” is grounded – it’s a nice one, and makes me smile.
I love the oranges with the years in cloves, too. I’ve never heard of that, and it certainly is a festive touch. The sounds and sights of the season are wonderful, but the smells of the season are the best, and mulling wine, bayberry candles and fresh-cut trees are at the top of my list.
Happy New Year to you! May it be a good one for us all!
All those cloves make for some potent mulled wine, but it just wouldn’t be New Years without the years etched in. Mulled wine, bayberry candles and fresh-cut trees. You captured some lovely smells. Happy New Year to you! Thank you for the wonderful reads in ’12.
With feet planted squarely on the ground — what a good way to start a new year. I like the idea of the orange and mulled wine. Happy new year!
With all the talk of New Years resolutions, I think staying grounded is quite an endeavor in itself. Thank you for reading.
I wish you and your family a wonderful New Year!
I wish you, Bonnie, your son Eric and family a wonderful New Year, too. Thank you for the daily inspiration in ’12.
200+ posts is quite an achievement! Congratulations — and Happy New Year!
Thank you, Lynne. Looking forward to reading about who and what you uncover next. You have a wonderful blog site. Happy New Year to you in ’13.
oh, that is sweet. love that countdowns are in his memory.
10-9-8…1 certainly conjures up the memories.
Happy new year, Georgette! I share your toast for the year to come, and all the years that follow it.
Happy New Year, Deb. Looking forward to reading your updates in ’13. You have a lot to look forward to–new home, a fiancé and your baby growing another year older. Thank you for all the thoughtful reads at your site. For this I am grateful–that our community includes you.
Cheers to you, cheers to your Dad and cheers to all of us
Your friend,
MJ
Hap-py New Year, MJ!
A happy new year to you and keep those posts coming.
Tim
Thank you, Tim. May you have smooth sailing through the grocery aisles and express check out in ’13.
Oh I love this — mulled wine with the orange in it! Happy New Year to you and yours Georgette. Much luck to you.
And I know you miss that birthday boy. But I can see you smiling while you think of him.
Happy New Year to you, Elyse! I appreciate the wish for luck as the number 13 has crossed my mind…and no, I really don’t consider myself superstitious. (wink)
I love that you still celebrate your Dad’s birthday on New Years. My Mom’s birthday is on Christmas Day and we are lucky to be still celebrating it with her. Two of my Aunts have New Year’s Day birthdays as well. Happy New Year and happy blogging in 2013!
What are the odds that you would have so many holiday birthdays!? A very special time in your family. Happy New Year to you, too. I look forward to reading more blogposts and keeping up with your travels in ’13.
You have lots of New Year memories, lots of countdowns, too. Happy New Year, Georgette. I look forward to another 100 posts.
Happy New Year, Patti.
This was so sweet to read. What a neat idea with the orange! Your dad & mine would be the same age if both were still here with us. I think they both did a great job of ‘launching’ their daughters, don’t you agree? So I raise my glass to toast them both and to the wonderful connection we’ve made through our blogging friendship! Happy 2013!
Thank you for the toast and I congratulate you on finishing such a fine year!
Yes, I am grateful for our blogging friendship.
The royal Dutch family is from the House of Orange–fitting brew since dad was Dutch, I think.
Here’s to a perfect launch into a wonderful 2013. Cheers!
Ignition…lift off…:)
Happy New Year, Stacia.
This is a wonderful post! How delightful you are keeping those traditions alive…I know your Dad would be pleased. Thanks so much for the recipe. I’m definitely going to try it! Happy New Year! God’s greatest blessings to you and yours!
Oh my…you caught the only two recipes/recommendations for limoncello/mulled wine I have made. Hope you don’t think we are souses here.
Love, love your Grand Canyon photo.
good post to transition from one year to the next. Gotta say a big WOW to growing up close to the space projects!! Congrats on your 2012 growth … and Happy New Year!
Thank you, aFA. Congrats on your well earned growth–100,000+. That’s a WOW! Happy New Year to you and yours!
Happy New Year my friend. That is a wonderful family tradition. I miss moments like that. I was used to having New Years with a big family but now it’s just me, my wife and son. I was off Christmas so I had to work new years eve and day. My wife cooked Pansit for long life and other delcious food. I had 30 minutes to enjoy them before heading for work. I guess what matters is that we celebrate the holiday in our hearts as well as the family whom we share it with . God bless. Wishing you and your family a great 2013!
How wonderful to have Christmas day. Daughter #2 had to fly out later on Christmas day but we had days before and Christmas morning. Her son is still with us and we are planning to do something each day. I’m reading to him each day and loving the time together. Happy New Year IT to you and your family.
Gee, you have fantastic memories & traditions & a way with words! Thank you for sharing this one with us – I always feel like I’m ‘right there’ when reading what you’ve written. Happy New Year to you & yours, my friend … am happy to be one who shared those missile launches countdowns with you & look forward to sharing many more times with you in this new year. XO
I’m so glad you and I have that connection growing up in the space industry. We were privileged to see it, experience the times and remember. We have much to look forward to this year. Stay warm.
Love the tradition and that your dad’s special day is still celebrated. Congratulations on 200 posts! I’m wishing you and your family a wonderful new year with exciting things happening. For me, I wish to win the lottery.
Thank you, Susan. New Year’s and his birthday are combined for us.
— and, Thank goodness you reminded me — the HGTV Dreamhouse sweepstakes started yesterday!! http://www.frontdoor.com/buy/hgtv-dream-home-giveaway Enter at the HGTV site from Jan 1 – Feb 15 and at frontdoor.com = twice a day. I’ve entered every day during the contest window for the last 9 years. Don’t know how I missed yesterday, except that grandson is visiting and I’m just not on the computer as much with him here. This year’s home is in Charleston, SC. Years ago I just knew the house at Lake Tyler (TX) had my name on it — you can’t win if you don’t enter. If you win, I’d be thrilled for you. Happy New Year.
Thanks for reminding me!
Your mention of the lottery reminded me. Don’t have to buy a ticket for this and we’re already on the internet–daily.
Good luck to you.
Thanks. Good luck to you too.
Happy New Year Georgette. I always enjoy learning about your family traditions. Of course you’d do something special in an orange for the new year – I love the way spell the years in cloves.
I didn’t realize that your Dad worked for NASA. What a thrilling childhood.
Perhaps one of my categories should be traditions, however I usually file these under “Family”. I guess I do write a lot about that. I should take you up on a suggestion you made to me last year, write stories and call it fiction. I derive so much inspiration from real life, I need to spin some fiction now, I think. Vamos a ver — we’ll see. As always, your comments and feedback are very helpful.